OUR FAMILY COOKBOOK
No matter what the problem is . . . the answer is pie.
CUTTING A RECIPE IN HALF
HALF of 1/4 cup = 2 Tbsp
HALF of 1/3 cup = 2 Tbsp + 2 tsp
HALF of 1/2 cup = 1/4 cup
HALF of 2/3 cup = 1/3 cup
HALF of 3/4 cup = 6 Tbsp
HALF MEASURES
HALF of 1 Tbsp = 1 & 1/2 tsp
HALF of 3/4 tsp = 1/4 tsp + 1/8 tsp
HALF of 1/2 tsp = 1/4 tsp
HALF of 1/4 tsp = 1/8 tsp
HALF of 1/8 tsp = a dash