Fish Tacos w/Slaw
Ingredients
- 6 flour tortillas
- 6 planko-breaded tilapia fillets
FISH SAUCE
- 3 Tablespoons mayo
- 3 Tablespoons sour cream
- 1/2 lime/juice
- 1/4 teaspoon cumin
- 1/4 teaspoon garlic salt
- 1/2 teaspoon sriracha
SLAW
- 3 cups shredded cabbage slaw
- 1 cup shredded dill pickles
- 1/4 cup mayo
- 1/2 teaspoon sugar
- 1 Tablespoon dill pickle juice
- 1 teaspoon fresh dill
- 1/8 teaspoon garlic powder
- 1/2 teaspoon season salt
Step by Step Instructions
STEP 1
Mix slaw. Mix Fish Sauce