Stuffed Mushrooms
Ingredients
- 12 Large Mushrooms
- 1 T butter
- 1-1/2 cups bread crumbs
- 1/4 cup chopped pecans
- 1 T chopped chives
- Dash Garlic Salt
- Dash Paprika
- 2 T Sherry
- Grated Parmesan
Instructions
Chop stems & simmer 2 minutes in butter, add bread crumbs, pecans, chives, salt, paprika & sherry.
Fill caps & sprinkle with parmesan. Broil 5 minutes.